Bakmi Pak Kemo is a cherished culinary gem nestled in the serene village of Polaman, Argorejo, within the Sedayu district of Bantul, Yogyakarta. This cozy restaurant offers a genuinely authentic local dining experience that beckons anyone seeking comforting Indonesian flavors crafted with dedication and tradition.
Specializing in classic Javanese-style bakmi, Bakmi Pak Kemo stands out for its rich, aromatic broth that perfectly balances layers of spices and herbs, creating a warm, crave-worthy bowl that feels like a hug in every bite. The menu highlights their signature bakmi godog—a savory boiled noodle dish infused with the subtle essence of carefully simmered spices and complemented by generous toppings. Regular patrons rave about the option to customize with either duck or chicken egg, adding extra depth and silkiness to the meal.
The menu also offers a delightful nasi goreng (fried rice), bursting with robust flavors and an inviting smokiness that pairs beautifully with the freshly cooked eggs. At only around Rp 15,000 per serving, the portions are hearty, filling, and accessible to a wide range of diners, making it perfect for both casual lunches and relaxed evening meals.
What truly elevates the experience at Bakmi Pak Kemo is its setting. Tucked away slightly off the beaten path in a peaceful village, the restaurant offers a calm and refreshing ambiance—something rarely found amid the bustle of town. The lush surroundings and the cool, breezy atmosphere make dining here not just about the food, but about taking a moment to slow down and savor life’s simple pleasures. Ample parking space and the friendly, welcoming vibe add to the convenience, making it a rewarding destination for both locals and adventurous visitors.
Customers often mention the joy of “blusukan” — a little exploratory adventure to reach this hidden treasure. Many recommend arriving by WhatsApp reservation to avoid long waits, a testament to the restaurant’s soaring popularity. From first-timers to long-time patrons, Bakmi Pak Kemo consistently delivers an unforgettable taste of Yogyakarta’s culinary soul—a combination of affordability, authenticity, and a touch of homey comfort.
For anyone craving a genuine Indonesian noodle experience wrapped in warmth and tradition, Bakmi Pak Kemo is a must-visit spot where every bite tells a story.
Contact: +62 857-2986-0500
Location: 57C4+77W, Polaman RT 16, Polaman, Argorejo, Kec. Sedayu, Kabupaten Bantul, Daerah Istimewa Yogyakarta 55752, Indonesia
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Jovatrin Eleora Nugroho
26/11/2025
Bakmi jowonya enak, murah dan terjangkau, bisa request telur bebek atau ayam, lokasi parkir luas, suasana adem karena ditengah desa, jalan ke tempat sedikit blusuk...
Ghina Syarifah
25/10/2025
wah pertama kali blusukan sampe daerah sedayu, karena kata warlok ini yg paling enak. posisi tempat makanya masih masuk ke dalam gang rumah warga. nunggu sekitar 1 jam an, kalau mau datang mending kirim whatsapp dulu biar ga terlalu lama antrinya. untuk soal rasa enak lumayan kebetulan udah nyobain bakmi godognya. nasi gorengnya enak juga, cuma kalo aku lebih suka bakminya. harga terjangkau.
Hernanda Restu
19/10/2025
Sudah langganan sejak masih di Kolam Renang Polaman, dan akhirnya bisa ketemu lagi setelah sekian lama. Soal rasa dari dulu sama sekarang masih sama enak e, citarasa kaldu dan bumbu rempah nya the best. Dengan harga Rp 15.000 per porsi bisa di bilang murah, porsi pun juga banyak. Rekomended pokoknya kalau bakmi pak kemo, sudah legend di area Sedayu
Wati Azizan
07/09/2025
Menu nasi goreng dan bakmi godog tidak mengecewakan. Dengan telur bebek Bisa request telur ayam jika tidak suka telur bebek Untuk rasa